Lobster Rolls and More

Liv’s Shack, located directly on the waterfront at the mouth of the Connecticut River, celebrates Summer in New England with hot buttered lobster rolls, fish tacos, hand-ground hamburgers and more.  Executive Chef/Owner John Brescio (also of Liv’s Oyster Bar) opened Liv’s Shack in 2014, and utilizes local products from Calise & Sons Bakery, Deep River Snacks, Foxon Park Soda and The Farmer’s Cow Beverages.  Open seasonally (weather pending) from Memorial Day to Labor Day, the restaurant offers take-out and dine-in options with BYOB. 

Harbor One Marina
26 Bridge Street
Old Saybrook, CT 06475
Tel: (860) 391-8353
www.livsshack.com

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